little switzerland

not icy, well run place. not so many black diamonds, found it on liftopica.com for a awesome price. would DEFINATLY go back!!family friendly. staff is great with kids. only 1 1/2 hour from Chicago area.

Little Switzerland is great family hill. There is lots of variety for all skiing abilities. Staff is very friendly through out the facility. Price is affordable and lodge food is surprisingly good! It is very easy to get to and parking is sufficient. I felt comfortable just letting my kids ski by themselves, very friendly vibe on hill!

Love the huge windows offering an unobstructed view of the hill. Large dining area and huge bar. Were told it's standing room only on snowy weekends. Have only tried the pizza, it was wonderful.

Great new bar, restaurant completely remodeled. They're not just a ski hill anymore. Restaurant open year round, great food.

Great ski conditions, and a snowboarders dream with lots of obstacles! Staff is friendly and helpful. If you arrive at opening time, be prepared to wait in line 30 minutes or more if you are renting equipment. Viewing area close to bunny hill could use an update, but its heated and clean.

Great job and hat's off to the family that took over the hill. They have done an awesome job renovating the place and now the restaurant too! So great to see the hill come back to life for the surrounding communities. My kids are there three nights a week and almost every weekend these past few months.. just can't get enough! Thanks for brining it back! You sure have done a great job!

My family and I went here for Easter Brunch and were extremely dissapointed in the food. The view was excellant the staff was very friendly but the buffet was so so. There wasn't much variety of food and some really strange choices (some chicken thing with noodles). The desserts were all hand mad which were awesome but the buffet table was set up with the deserts first then salads then hot food...kind of odd. They had eggs benedict which was good as long as you got yours as soon as they brought them out otherwise they stuck like cement to the pan. The ladies who were making the omlets also were also cutting the ham and beef which delayed the line past the hot food.I did hear a waitress say it was their first attempt and they were going to do it again on Mothers Day, I would suggest maybe practice a few more times before that.Price seemed hight, was $19.95 for adults and $11 for kids, we had a 6yr old with us and she couldn't eat $11 worth if she tried.